N-acetylmuramic acid


N-acetylmuramic acid
N-acetilmuramo rūgštis statusas T sritis chemija apibrėžtis Monosacharidas. formulė C₁₀H₁₈NO₆COOH atitikmenys: angl. N-acetylmuramic acid rus. N-ацетилмурамовая кислота

Chemijos terminų aiškinamasis žodynas – 2-asis patais. ir papild. leid. – Vilnius: Mokslo ir enciklopedijų leidybos institutas. . 2003.

Look at other dictionaries:

  • acetylmuramic acid — noun One of the constituents, along with acetylglucosamine, of peptidoglycan …   Wiktionary

  • N-Acetylmuramic acid — Identifiers CAS number 10597 89 4 …   Wikipedia

  • N-acetylmuramic acid — N ac·e·tyl·mu·ram·ic ac·id (as″ə təl ) (as″ə tēl″mu ramґik) a polysaccharide constituent of bacterial cell walls; it is composed of N acetylglucosamine coupled to lactic acid …   Medical dictionary

  • acetylmuramic — adjective Of or pertaining to acetylmuramic acid or its derivatives …   Wiktionary

  • Muramic acid — Preferred IUPAC name 2 [3 Amino 2,5 dihydroxy 6 (hydroxymethyl)oxan 4 yl]oxypropanoic acid …   Wikipedia

  • Teichoic acid — s. It is known that teichoic acids in most cases contain d alanine residues (one per phosphodiester), making the molecule zwitterionic. These zwitterionic teichoic acids can activate the immune system, thus acting as antigen. They may also… …   Wikipedia

  • wall teichoic acid — any of various teichoic acids that are attached to N acetylmuramic acid residues of the peptidoglycan of gram positive bacteria; they may serve as antigenic determinants for certain bacteria. Cf. lipoteichoic acid …   Medical dictionary

  • Peptidoglycan — Peptidoglycan, also known as murein, is a polymer consisting of sugars and amino acids that forms a mesh like layer outside the plasma membrane of bacteria (but not Archaea), forming the cell wall. The sugar component consists of alternating… …   Wikipedia

  • N-acetylmuramoyl-L-alanine amidase — Identifiers EC number 3.5.1.28 CAS number 9013 25 6 …   Wikipedia

  • Lysozyme — single crystal Identifiers EC number 3.2.1.17 …   Wikipedia


Share the article and excerpts

Direct link
Do a right-click on the link above
and select “Copy Link”

We are using cookies for the best presentation of our site. Continuing to use this site, you agree with this.